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The Tales

A kid holding a handful of black berries

The Bookshelf – Half Baked Harvest: Super Simple

What good are our plant-based plates and bowls if we’re not filling them with great...

Two dog friends sitting on a wooden staircase

My favorite plants that are good for the air (and safe for pets, too!)

By Stacy Nguyen As a visual artist and designer, beautiful aesthetics are very important to me...

Waffles with strawberries and oranges on Zungleboo plates

Take your best shot: Tips from a food photography pro

This time of year, we all become amateur food photographers as we try to memorialize...

Japanese garden with gray rock and sand waves.

The marriage of simplicity and sustainability

By Nam-ho Park If my approach to a sustainable lifestyle can be summed up in...

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Recent Post

Serving spicy cold noodle in a gray bowl

corporate cafeterias

Corporate Cafeterias get a Sustainability Upgrade

Two-Year Corporate Anniversary Zungleboo

Zungleboo Celebrates Two Years!

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